Handcrafted Desserts, Baked with Heart in Los Angeles

Rosey Cakes LLC is a dessert studio dedicated to creating elegant, made-from-scratch sweets that feel as special as the moments they celebrate. From intimate gatherings to milestone occasions, every cake and dessert is crafted with patience, precision, and a whole lot of love.

Based in Los Angeles, California Small-batch • Artisan • Detail-focused
Discover Our Story
Dessert Making • Since 2020

Rose-tinted sweetness.

We combine soft pastel palettes, balanced flavors, and thoughtful textures to design desserts that delight both the eyes and the palate.

Our Story

A dessert studio inspired by soft colors and slow moments.

Rosey Cakes LLC began with a simple idea: thoughtfully crafted desserts can turn even the smallest gathering into something memorable. Working from our kitchen in Los Angeles, we focus on small-batch production, balanced recipes, and designs that feel soft, modern, and timeless.

Every cake, tart, and petite dessert is developed with attention to flavor, texture, and visual detail — so your guests remember both the taste and the feeling. Whether it’s a quiet afternoon tea or a milestone celebration, we aim to bring a gentle sense of joy to the table.

Signature Creations

A curated selection of cakes and desserts designed for intimate gatherings, thoughtful gifts, and gentle celebrations.

Layered Celebration Cakes

Soft sponge layers, light creams, and fruit-forward fillings, finished with delicate pastel palettes and clean, modern decoration.

Occasions • Birthdays • Anniversaries

Petite Dessert Sets

Bite-sized treats — mini cakes, tartlets, and choux — ideal for dessert tables, afternoon teas, or corporate gifting with a personal touch.

Sharing • Tea Time • Dessert Tables

Seasonal & Limited Editions

Flavors inspired by the season: from sunny citrus and berries to cozy spices and chocolate, created in limited small-batch runs.

Seasonal • Small Batch

How We Craft Each Dessert

Behind every Rosey Cakes dessert is a quiet, intentional process that balances flavor, aesthetics, and practicality — so your sweets look beautiful, travel well, and taste just right.

01

Listening to the Occasion

We begin by understanding the gathering — who is attending, what the setting is like, and how you want your dessert to feel at the center of it all.

02

Balancing Flavor & Design

Recipes are chosen to suit the season and your preferences, while the design remains soft, minimal, and photo-ready in our signature rose-tinted palette.

03

Finishing by Hand

Each dessert is finished by hand — from piping and glazing to placing the final garnish — to ensure consistency, texture, and a polished appearance.

Why Rosey Cakes

We keep our dessert-making practice intentionally small, so we can focus on details that matter — to you, to your guests, and to your memories.

Thoughtful Ingredients

We prioritize quality ingredients and balanced recipes, avoiding heavy sweetness so each bite feels light, clean, and enjoyable.

Soft, Modern Aesthetic

Our visual style leans into pastel tones, clean lines, and gentle textures — designed to complement your décor, not overpower it.

Relationship-Focused

We care about the people behind each order. Our goal is to support your moments, timelines, and comfort — with clarity and consistency.

Contact Rosey Cakes

For dessert inquiries, event suitability, or general questions about our dessert-making practice, please use the form here or reach us via phone or email. We’ll reply as soon as possible during our regular response hours.

Please note: this website is informational only and does not process online orders.

Inquiry Form

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